POPULAR ARTICLES

Recycling of CO2 from Vegetable Market Waste Composting into Crop Produce for Circular Economy

Cinnusamy Prabakaran

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0489-0492

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Conserving Traditional Paddy Varieties - A Passionate Effort by Ms. Sivaranjini of Nagapattinam District, Tamil Nadu

Shibi Sebastian, Anuratha A, Ahila Devi P, Ravi G

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0493-0497

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Role of Fishery Co-Operatives in Augmenting Income of Fishermen

Prakash Chandra, Aditya Kumar, Rameshwar Prasasd, Kinkar Kumar, Sachchidanad Prasad, Manohar Pnajikar

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0498-0501

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In-Situ Conservation of Valuable Underutilized Leafy Vegetables Through Village Seed/ Gene Bank Approaches

Anbukkarasi V, Dhandapani M, Prabhu M, Pugalendhi L

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0502-0504

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Breeding for Organic Responsiveness in Aggregatum Onion (Allium cepa var. aggregatum)

Anbukkarasi V, Dhandapani M, Prabhu M, Pugalendhi L

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0505-0507

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Climate Change in the Recent Years – Where do We Stand?

Nikil S

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0508-0514

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Need and Status of Organic Farming in India

Chinglembi Laishram, Subhash Sharma, Parul Barwal, Neha Mishra, Rohit Vashishat, Bhavna Rajkumari, Rakesh Kumar Gupta, Riya Thakur

OPEN ACCESS | Published on : 31-Oct-2022 | Pages : 0515-0517

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